Plain Easter Egg 50g Shell 3-Part Chocolate Mold (BWB)

The Plain Easter Egg 50g Shell 3-Part Chocolate Mold (BWB) is the perfect tool for creating professional-quality Easter eggs with ease. Crafted from high-quality acetate, this mold guarantees a brilliant shine and effortless release, ensuring your chocolates always look stunning and store-ready.

Thanks to its innovative 3-part system, this mold simplifies the chocolate-making process, providing consistent 50g eggs every time. Manufactured by BWB Embalagens, Brazil’s leading brand for chocolate molds, this product offers durability, precision, and professional performance trusted by chocolatiers around the world.

🍫 Product Highlights:

• 💎 Premium acetate material – ensures a glossy finish and easy chocolate release.

• 🍫 3-part design – simplifies molding, producing consistent, perfectly shaped chocolate shells.

• 🥚 Perfect for 50g Easter eggs – ideal for artisan or commercial chocolate production.

• 🇧🇷 Made in Brazil by BWB Embalagens – trusted worldwide for quality confectionery molds.

• ♻️ Reusable and durable – excellent for both professionals and home chocolatiers.

• ⚙️ Not dishwasher safe – designed for gentle, manual cleaning.

📏 Specifications:

• Cavities: 5

• Cavity dimensions (approx.):

  • 65 x 42 mm

  • 2.55 x 1.65 inches

• Weight per cavity: 50g

• Code: 10467

• Material: Premium food-grade acetate

• Manufacturer: BWB Embalagens

• Country of Origin: Brazil

⚙️ Care and Usage Instructions:

• Before and after each use, wipe the mold with a damp cloth in warm water, then allow it to dry completely.

• Do not use detergent, soap, or abrasive sponges, as they may damage the acetate surface.

• Between applications, wipe clean with a soft, high-quality paper towel.

• Keep plastic wrapping out of reach of children.

• For a longer lifespan, store away from direct sunlight and do not expose to temperatures above 122°F (50°C).

• ❌ Not dishwasher safe.

🎯 Perfect For:

• Professional chocolatiers and artisan confectioners

• Homemade chocolate Easter egg production

• Candy shops and bakeries

• Creating filled or hollow 50g chocolate eggs with a glossy, professional finish